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STARTER

Great British charcuterie plate
John Hackett's Pork pie, Scotch egg & pork rillettes, tomato chutney, pickles & ciabatta crisp

Vegan
Moorish Couscous with grilled Mediterranean vegetables & rocket

MAIN

Pan roasted chicken breast
Jersey potatoes, green beans, carrots finished with a rosemary jus

Vegan
Lentil & butternut squash wellington
Tomato & red onion stew, crushed Jersey potatoes

DESSERT

Vegan & Gluten free chocolate brownie
Finished with a berry compote